Spread

cocoa

based on agave syrup
250 g

Our BioKids Agave syrup with cocoa is a delicious chocolaty treat. The spread uses only three ingredients: agave syrup, cocoa powder and vanilla extract – completely without palm oil and without refined sugar**. This is what distinguishes the alternative to honey and the traditional chocolate hazelnut spread. Its special chocolate taste is an extra bonus for the kids. Thanks to the practical squeeze bottle, the BioKids Agave syrup with cocoa is very easy to use and can be dispensed without spilling. The packaging is made of recycled plastic (rPET), which means that the bottle body is made of 100% recycled PET bottles.
Our tip: try our BioKids Agave syrup with cocoa on your breakfast bread, in warm milk or to enhance waffles, pancakes, ice cream or your favourite desserts.

The benefits of our BioKids spread cocoa at a glance:

  • chocolaty alternative to honey
  • only 3 ingredients
  • no palm oil and no refined sugar**
  • naturally vegan, lactose free and gluten free
  • packaging made from a high percentage of recycled material

**naturally contains sugar

89,8 % agave syrup*, 10 % cocoa powder* fat-reduced, vanilla extract*.

*from organic agriculture

Average nutritional values per 100 g
Calorific value
1.338 kJ/316 kcal
Fat
1,1 g
of which:
- saturated fatty acids
0,7 g
Carbohydrates
73 g
of which:
- sugar
67 g
Protein
2,1 g
Salt
0,04 g

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