Our biozentrale condimento bianco is an exquisite, light balsamic vinegar. It is made from selected grapes according to a traditional recipe, which makes our condimento bianco so full-bodied and aromatic. Its mildly fruity taste with a light, sweet and sour note makes our condimento bianco the perfect choice for garnishing and seasoning mozzarella, seafood, salads, vegetables and antipasti. Perfect for fresh, Mediterranean cuisine.
Our tip: make sure to also try our biozentrale Aceto Balsamico di Modena IGP and biozentrale Crema con ‘Aceto Balsamico di Mondena IGP’.
The benefits of our condimento bianco at a glance:
70 % wine vinegar*, concentrated grape must*.
*from organic agriculture
You can find out more about the biozentrale world here.