Our biozentrale maple syrup is made from the juice of Canadian sugar maples and stands out with its aromatic sweetness and incomparable caramel-vanilla taste. It is characterised by its light amber colour and its mild, aromatic taste. This makes our maple syrup not only the perfect topping for pancakes, waffles and vanilla ice cream, but also suitable for sweetening in baking, drinks, marinades and salad dressings.
The benefits of our maple syrup at a glance:
*from organic agriculture