source of protein
400 g

With its nutty, mild taste, our biozentrale quinoa white is a delicious source of protein with a wide range of uses. Use the grain of the Incas for savoury dishes such as ‘Quisottos’ (risotto with quinoa), as a base for colourful salad creations or for your exotic coconut pudding – quinoa is a real all-rounder for savoury and sweet recipes.

The benefits of our quinoa white at a glance:

  • source of protein
  • grain of the Incas
  • naturally vegan
  • very well recyclable packaging (foil)

quinoa* white.

*from organic agriculture

May contain traces of:

  • gluten
  • peanuts
  • soybeans
  • milk
  • nuts
  • celery
  • sesame seeds
  • lupin
Durchschnittliche Nährwerte pro 100 g
Calorific value
1.467 kJ/347 kcal
5,0 g
of which:
- saturated fatty acids
0,5 g
59 g
of which:
- sugar
<0,1 g
15 g
0,02 g

Rinse the quinoa and cook in water (1 cup of quinoa in approx. 2 cups of water) approx. 20 minutes.

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