rice cakes


gluten free I 60 % yoghurt coating
100 g

Our biozentrale rice cakes yogurt made from puffed rice with 60% yogurt coating are naturally gluten free. Whether on the road, at home or at work, the crispy fresh wafers score high on many occasions. They are also particularly suitable as crispy accompaniments to all types of fruity quark and yogurt dishes.
Our tip: enjoy our rice cakes yogurt as a light snack for in between or as a dessert for your picnic.

The benefits of our rice cakes yogurt at a glance:

  • 60 % yogurt
  • gluten free
  • crispy fresh
  • very well recyclable packaging (foil)

60 % YOGURT coating* (cane sugar*, cocoa butter*, 9 % YOGURTpowder*, 8 % full cream MILK powder*, emulgator: SOYA lecithine*), 40 % rice cake* (98,7 % rice*, SESAME seeds*, sea salt).

*from organic agriculture

  • milk
  • soybeans
  • sesame seeds

May contain traces of:

  • nuts
Durchschnittliche Nährwerte pro 100 g
Calorific value
2.113 kJ/505 kcal
25 g
of which:
- saturated fatty acids
15 g
63 g
of which:
- sugar
32 g
6,6 g
0,18 g

Suggested products