wild garlic
Our biozentrale spread wild garlic is a fresh and flavourful spread with a hint of wild garlic. Our spread tastes especially good on fresh bread, rolls, crispbread or on our biozentrale corn or rice cakes as well as on our crispy pea lentil bread. Moreover, our wild garlic spread is also the perfect secret ingredient for cooking, e.g. for seasoning and refining hot and cold dishes or for delicious sauces and dips. Make sure to also try our other varieties and choose your favourite!
The benefits of our spread wild garlic at a glance:
- vegan, gluten- und laktosefrei
- frisch würzig
- cremig mit feinen Bärlauchstückchen
- sehr gut recycelbare Verpackung (Glas)
water, sunflower seeds*, sunflower oil*, lemon juice* from lemon juice concentrate*, 5 % wild garlic*, extra virgin olive oil*, spices*, rock salt.
*from organic agriculture
CURIOUS?
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